Try this:
4 T balsamic vinegar
half cup olive oil
large scoop of dijon
1 finely chopped garlic clove
a little more pepper than you think
pinch of salt
emulsify it, or shake it ALOT.
I think this is it for the perfect balsamic dressing. I tried it a bunch of ways, with a lot more stuff in it, but this version is totally delicious.
Showing posts with label perfect dressing. Show all posts
Showing posts with label perfect dressing. Show all posts
Tuesday, January 5, 2010
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